Jikko Inox Molybdenum Gyuto Knife 210mm - Hand-Honed Edge

Discover the Jikko Inox Molybdenum Gyuto Knife 210mm, an exceptional culinary instrument meticulously forged by esteemed craftsmen in Sakai City. This knife collection, renowned for its heritage, delivers unparalleled quality and robust rust-resistance, reflecting Sakai Jikko's extensive legacy of supplying Japan's professional culinary experts.

• Boasts traditional honbazuke hand-honed cutting edges.
• Crafted with double-edged blades from molybdenum stainless steel.
• Offers superb rust-resistance.

To maintain your Jikko knife in peak condition, always ensure it is cleaned by hand washing.